REVELRIES

Notes: rum, clove, cinnamon, charred oakwood, oud, hazelnut, raisin, absinthe, green apple.

Choice refreshments of the harvest gathering: heavily spiced rum with undercurrents of sweet, stewed raisins and hazelnut.

Parfum extrait.

Fall 2026 Version: less spicy, added accords of absinthe and charred oak barrel (including an actual extract of processed barrels used to store cognac).

BOOZY, SPICY, OUD